«AFANASY NIKITIN ANISOVAYA»
Russia's lands are vast, and so is the variety of recipes for crystal clear and smooth Russian vodka. The unsurpassed purity of Afanasy Nikitin Anisovaya (aniseed) vodka is the result of the finest silver filtration. Natural lemon oil gives the vodka its exceptional smoothness, and recognizable notes of aniseed bring us back to the famous aniseed vodka Russia has been known for since ancient times. Afanasy Nikitin Anisovaya is the vodka of Great Russia!
«AFANASY NIKITIN LUX»
A magnificent vodka that has undergone ultra-fine purification through a silver filter, giving it exceptional quality and purity. The unique composition of Lar-Su natural substances softens the alcohol's effect and makes this vodka hangover-free. Pleasant memories from your time at the table will remain with you long after you stand up thanks to the unique properties of deer antler extract, which is highly valued in medicine. Afanasy Nikitin Lux is the vodka of Great Russia!
«AFANASY NIKITIN LEMON AND CORIANDER»
Traditional and, at the same time, original Russian vodka that has been finely purified through a silver filter. Here the incredible smoothness of lemon oil is combined with deep spicy notes of coriander, following in the ancient traditions of Russian flavored vodkas. Afanasy Nikitin is the vodka of Great Russia!
«AFANASY NIKITIN MOZHEVELOVAYA (JUNIPER)»
Russia generously shares recipes of the purest and most original Russian vodkas. Unsurpassed purity here is the result of the finest silver filtration. Natural lemon oil gives this vodka its exceptional smoothness, and resinous juniper tones continue on the ancient traditions of Russian juniper vodkas. Afanasy Nikitin Mozhevelovaya is the vodka of Great Russia!
Back in the middle of the 17th century, just after strong spirits made their way to Russia, a vodka production facility was established in Kashin. And the history of today's Veresk distillery dates back over a century. Anyone who lives in Tver region can tell you: there's no better vodka out there than what they make in Kashin. It's no surprise that Kashinskaya is one of our most popular vodkas, as its quality and taste are the product of the legendary history of Kashin distillation!
Vodka, otherwise known as Bread wine, was distilled first in Russia earlier than anywhere else. Therefore, no one knows better than us what needs to be added or removed to tame the natural harshness of the drink, like how to smooth out the taste while preserving its specific flavor and optimal strength. We have successfully combined cutting-edge scientific research and high technology with the experience of our ancestors. While in the old days vodka produced in Kashin from high-quality grain mash and soft spring water was called "Bread wine," today anyone can try it under the name Klebnaya Osobaya (Special Bread).
The natural smoothness of water gives Tverskaya Myagkaya vodka its refined taste. This vodka is surprisingly easy to drink and grants peace and tranquility thanks to its mellow nature.